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Sunday, February 9 • 2:00pm - 4:15pm

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Nick's is a beloved seafood institution on the Choctawhatchee Bay in Freeport, Florida, that has been run by the Nick family since 1963. At the heart of the Nick’s story is family-- of which their longtime employees and regular customers are a part of-- old Florida traditions, and the freshest, most expertly cooked fish around.

Sunday February 9, 2014 2:00pm - 4:15pm CST
Screen 7 206 Commonwealth Blvd, Oxford MS 38655

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